Cheers to Mom at Chophouse ’47
Because she deserves more than just one glass of gratitude.
Mother’s Day, Sunday May 10
BRUNCH | Noon – 2PM
Full menu also available
Steak & Quiche 42
New York Strip and Quiche with mushrooms and spinach
Crab Cake Benedict 32
Lump crab cake on jumbo asparagus, topped with a poached egg and hollandaise
Banana Stuffed Belgian Waffle 18
With banana glaze and fresh fruit
Fresh Berries and Creme Fraiche 15
Strawberries, blueberries and raspberries topped with sweet vanilla cream
Hashbrowns or Lyonnaise 13
Thick Cut Candied Bacon 22
Bottomless Mimosas 25
Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville
Online Reservations | (864) 286-8700
Caymus Wine Dinner | 4.27
Caymus is known for its rich, dark-fruit Cabernet Sauvignon and consistent 90+ point vintages. This four-course wine dinner pairs two Caymus Cabs, a bold Sirah, and a crisp Conundrum White Blend with our classic steakhouse menu. Join us to savor the power of these iconic Caymus wines.
April 27 at 6pm | Make a Reservation
1st
Conundrum White Blend, California
Thick Cut Sizzling Bacon
2nd
Caymus-Suisun Grand Durif, Petite Sirah, Suisun Valley
Classic Caesar
3rd
“Special Selection” Cabernet Sauvignon, Napa Valley
Filet 8oz.
or
Conundrum White Blend, California
Scottish Salmon
With Cheese Mashed Potatoes & Sauteed Mushrooms
4th
Cabernet Sauvignon, Napa Valley
Cheesecake
$149 / guest
Limited Availability
Make a Reservation or Call: 846.286.8700