Chophouse '47

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Chophouse '47

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CHOPHOUSE ’47

Steaks and lobster take center stage at Chophouse ’47. This bustling New York-style steakhouse in Greenville continues to wow year after year (since 2001 to be exact). The exceptional service and high-quality menu includes expertly broiled USDA prime aged beef, colossal baked shrimp and shareable sides; for dessert, dive fork first into white chocolate banana cream pie. This is why Chophouse ’47 is a different kind of steakhouse. Bonus: enjoy all of the above in the private wine room or to go via online ordering. The Restaurant & Bar are non-smoking and our dress code is upscale casual.

I'd say it's about time to wine down. 🍷

Serving '100 percent prime' 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

Congratulations, Class of 2023. 🎓

Celebrate with us from 4PM nightly. Serving '100 percent prime' - for reservations / or dinner to go, visit: link in our bio.

Hey #Greenville, join us Monday, 5/15 from 5pm for live music on our patio with Karl Lauber.

Serving '100 percent prime' nightly. For reservations / or dinner to go, visit: www.chophouse47.com

To moms, grads and all the rest of us just celebrating spring... the weekend starts now. Cheers.

Serving '100 percent prime' 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

Friday night drinks on a Thursday.

Serving '100 percent prime' 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

More to love. 🥩

Serving '100 percent prime' 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

Last Call! Stone crab season is ending May 1, get 'em while we've got 'em. 🦀

Serving '100 percent prime' 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

High West Boulevardier powering us into the week.

They say the best way to learn about whiskey is in the drinking, and we did just that. Big thanks to all who joined us as High West hosted a 5-pairing 4-course dinner last night. Serving '100 percent prime' 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

The mother of all thank-you’s, Mother's Day at Chophouse '47

Sunday, May 14, open noon for brunch + full menu. More details and to make a reservation: link in bio | Pictured: "Coldest in Town" Dirty Martini

It’s always a great day for a glass of vino. 🍷

Serving '100 percent prime' 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

Powered by USDA Prime steak 4PM nightly.

For reservations / or dinner to go, visit: link in our bio.

We're the steak #Masters. ⛳

Happy Easter + Masters Sunday to all our peeps. Serving USDA Prime steaks 4PM nightly. For reservations / or dinner to go, visit: link in our bio.

#Easter weekend is best spent with friends, family, and a whole lot of food — and by food, we mean USDA prime steaks + colossal seafood.

Open noon Easter Sunday, 4/9 for brunch. For reservations and more details, visit: link in our bio, then 'happenings'.

Start your evening with steak. USDA Prime to be exact.

Picture: USDA Prime 40oz. Porterhouse. Open nightly from 4PM. For reservations, visit: link in our bio.

USDA prime steaks x High West whiskey. Join us as @drinkhighwest hosts a four-course dinner experience with pairings, including their American Single Malt, Monday, April 24 in #Greenville.

For reservations and more details, visit the link in our bio, then "happenings".

We’re ready for our closeup. 🦀

Serving USDA Prime steaks 4PM nightly. Open noon for Easter brunch, 4/9. For reservations / or dinner to go, visit: link in our bio.

Dinner is calling... 🦞

Serving USDA Prime steaks 4PM nightly. For reservations / or dinner to go, visit:

We're Easter reservation ready. Join us Sunday, 4/9 from noon for a special holiday brunch with crab cake benedict, steak & eggs and more. Full menu also available.

Serving USDA Prime only beef nightly. For reservations / or order dinner to go by visiting: link in bio.

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