Make a Reservation

Reservations are accepted online or by calling the restaurant at 864.286.8700

Location

Party Size

Date

Time

 

News

Valentine’s at Chophouse ’47

Share the Love All Valentine’s Weekend

Make a Reservation >

Open 3pm, 2/12 + 2/13 and Noon, 2/14


BRUNCH | February 14 from Noon
Full menu also available

Steak & Eggs 35.95
Sliced New York Strip – 8oz., two eggs, hashbrowns and hollandaise

Crab Cake Benedict 22.95
Lump crab cake on jumbo asparagus, topped with a poached egg and hollandaise

Banana Stuffed Belgian Waffle 16.95
With banana glaze and fresh fruit

Seafood Omelet 22.95
Shrimp and lump crab stuffed omelet topped with lobster cream sauce

Fresh Berries and Creme Fraiche 14.95
Strawberries, blueberries and raspberries topped with sweet vanilla cream

Hashbrowns or Lyonnaise 9

Thick Cut Candied Bacon 14

Bottomless Mimosas $15.95


VALENTINE’S AT HOME

Pickup 2/12, 2/13 + 2/14

ORDER NOW >> Valentine’s To Go meals


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville
Online Reservations | (864) 286-8700

Ultimate Big Game Order

Ultimate Big Game Order
Pickup Sunday, 2/7

Lobster Tail (Chilled and Split) – Jumbo Lump Crab (1/2 lb.) – Oysters Rockefeller (1/2 dozen) – Colossal Shrimp (10) – Thick-cut Sizzling Bacon (3) –– Served with cocktail sauce, horseradish, stone sauce, brooklyn french and lemons. $129 | Serves 4+

Order Ahead >

Orin Swift Wine Dinner

Sunday, January 24 at 6pm
Hosted by Charlie Lassor, Orin Swift Ambassador 

Reservations recommended >>

Intro
2019 Orin Swift Blank Stare,
Sauvignon Blanc, Russian River Valley

1st
2018 Orin Swift Mannequin,
Chardonnay, CA

Baked Shrimp

2nd
2019 Orin Swift Slander,
Pinot Noir, CA

Caesar Salad

3rd
2018 Orin Swift Papillon,
Bordeaux Blend, Napa Valley

New York Strip, 10 oz.
Cheese Mashed Potatoes and Creamed Spinach

Close
2019 Orin Swift 8 Years In The Desert,
Red Blend, CA

Cheesecake with fresh berries

$125 per person | excludes tax and gratuity


Reserve online or call: 864.286.8700


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville

The Holidays with Chophouse ’47

Enjoy Christmas Dinner from the comfort of your home
Pick-up on Christmas Eve from 3PM

Slow-Roasted Beef Tenderloin, Brussels Sprouts,
Sauteed Onions, Cheese Mashed Potatoes, Sweet Potatoes,
Classic Caesar Salad and Artisan Bread

$325, Feeds 6-8 | $145, Feeds 2-3

ORDER NOW >


Chophouse ’47 is OPEN Christmas Eve: 4-9PM
Make a Reservation >


Chophouse ’47
36 Beacon Dr, Greenville | (864) 286.8700

 

NEW YEAR’S EVE MMXXI

New Year’s Eve MMXXI

We’re celebrating responsibly
from Dec. 30, 2020 – Jan. 2, 2021

Reservations are limited to availability
Live Music with the Synergy Twins


Party! (menu)

Sparkling Wine
one bottle per couple
Schramsberg Mirabelle Brut

First Course
Shrimp Cocktail or Thick Cut Sizzling Bacon

Second Course
Classic Caesar or Wedge Salad

Third Course
USDA Prime Steaks
choice of one:
New York Strip 16oz.
Filet 8oz. – barrel cut
Sea Bass
Tomahawk Ribeye +$30 | Porterhouse +$30

Accompaniments:
Oscar +$16 | Garlic Shrimp +$10 | Bearnaise +$4

Side Items:
Creamed Spinach, Cheese Mashed Potatoes, Brussels Sprouts

Dessert
Butter Cake

$125 per person (excludes tax + gratuity)

Stone Crabs and Lobster, 3 to 13 lbs. – A.Q.


RESERVATIONS

Make a Reservation online | Call 864.286.8700


Reservations are limited to availability
(Reservations after 9PM will have the table for the evening)
Live Music with the Synergy Twins

Happy New Year!

Chophouse ’47
36 Beacon Drive
Located off Pelham Road, Greenville

Thanksgiving Feast By Chophouse ’47

Take Home Thanksgiving Feast

Whole Oven Roasted Turkey
Homemade Giblet Gravy
Herb Stuffing
Cheese Mashed Potatoes
Southern Sweet Potatoes
Honey Glazed Carrots
Green Bean Almondine
Cornbread
Cranberry Sauce

$175 | Serves up to 8
Wines available from $20
_________________________

Pre-Order: (864) 286.8700

Freshly made and packaged hot | Pick-up on Thanksgiving by 3PM*
(*pick-up time assigned when placing order)

Bar open 11AM – 3PM
_________________________

Chophouse ’47
36 Beacon Dr, Greenville
(864) 286.8700

CentraArchy Restaurants offers half off entrees for veterans and active military on Veterans Day

Atlanta, Ga. (October 12, 2020) – As grateful Americans recognize the work and sacrifice of our nation’s veterans, CentraArchy Restaurants once again offers its gratitude. Any U.S. veteran or active duty military member is invited to enjoy any entree from the full menu at any CentraArchy location for half price, Wednesday, November 11.

“It is once again our honor to welcome not only our nation’s veterans, but the active duty military who serve our country in these particularly challenging times,” said CentraArchy CEO Vince Van Brunt. “We are inspired by their service and hope all of our guests will join us in thanking our veterans.”

Honored guests are encouraged to make reservations at centraarchy.com/reservations and bring a valid military ID or proof of service to enjoy half off any entrée from the regular dinner menu at New York Prime, California Dreaming, Chophouse New Orleans, Carolina Roadhouse, Joey D’s Oak Room, Chophouse ’47 or Gulfstream Café on Wednesday, November 11, 2020.

For more information about CentraArchy Restaurants, visit www.centraarchy.com.

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Silver Oak wine dinner

SilverOak_Web_Header

Silver Oak Wine Dinner 
Hosted by Silver Oak Ambassador, Jeff Flood

Sunday, October 25 
Reservations recommended >>

 ________________________________________________________________

Intro
Aperol Spritz

1st
2019 Twomey Cellars
Sauvignon Blanc
Crab Cake

2nd
2018 Twomey Cellars
Russian River Valley

Caesar Salad

3rd
2016 Silver Oak Cellars
Cabernet Sauvignon Alexander Valley

8 oz. Filet & Baked Shrimp
Cheese Mashed Potatoes & Brussels Sprouts

4th
2015 Silver Oak Cellars
Cabernet Sauvignon Napa Valley

Chocolate Cake

$149 per person | excludes tax and gratuity
________________________________________________________________

Reserve online or call: 864.286.8700

________________________________________________________________

Chophouse ’47
36 Beacon Drive
Located off Pelham Road, Greenville

10th annual Pink Kiss for the Cure returns to CentraArchy Restaurants

Over $165,000 raised over last nine years by guests for breast cancer research and care.  

Atlanta, Ga. (October 6, 2020) – In recognition of National Breast Cancer Awareness Month, CentraArchy Restaurants continues its tenth annual “Pink Kiss for the Cure” campaign throughout October. All restaurants are offering their limited edition Pink Kiss martini with 50 percent of the sales going directly to breast cancer research and care.

“Unfortunately, cancer doesn’t take a break during global pandemics and access to care is more important than ever,” said CentraArchy CEO Vince Van Brunt. “While our tenth anniversary celebrations may be smaller this year, they will be held with the same hope in our hearts. We want to express our gratitude to the thousands of guests over the years who have helped raise over $165,000 for the Pink Kiss for the Cure campaign.”

To participate, guests simply order the “Pink Kiss” at any CentraArchy Restaurant (New York Prime, California Dreaming, Chophouse New Orleans, Carolina Roadhouse, Joey D’s Oak Room, Chophouse ’47 or Gulfstream Café).

This year’s Pink Kiss campaign contributions will go to the Susan G. Komen organization—specifically to fund breast cancer research and mammogram costs for the underserved locally.

Guests are encouraged to share their photo-worthy images on Facebook, Instagram or Twitter using the hashtag #PinkKiss.

For more information about CentraArchy Restaurants, visit www.centraarchy.com.

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Stags’ Leap Wine dinner

Stags’ Leap Wine Dinner 
Hosted by Summer Allison, Stags’ Leap Ambassador

Sunday, July 19 at 6pm
Reservations recommended >>

1st
Stags’ Leap Winery Sauvignon Blanc, 2018
Baked Shrimp

2nd
Stags’ Leap Winery Chardonnay, 2018
Caesar Salad

3rd
Stags’ Leap Napa Valley Cabernet Sauvignon, 2016
Filet Mignon, 8oz.
Cheese Mashed Potatoes & Creamed Spinach

4th
Stags’ Leap Winery Petite Sirah, 2016
New York Cheesecake

$115 per person | excludes tax and gratuity

________________________________________________________________

Reservations: Reserve online or call (864) 286-8700

________________________________________________________________

Chophouse ’47
36 Beacon Drive
Located off Pelham Road, Greenville