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Reservations are accepted online or by calling the restaurant at 864.286.8700

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Celebrating 20 Years at Chophouse ’47

Since 2001, Chophouse ’47 has served over one million patrons and counting with a simple approach – a lively, supper club atmosphere with top-quality steaks, fresh colossal seafood, larger-than-life desserts and an extensive Wine Spectator awarded wine list.

Join us as we celebrate 20 Years! Sunday, May 23 at 6PM

Make a Reservation >

Intro
Veuve Clicquot Brut, Yellow Label, Champagne N/V
Freshly Shucked Oysters

1st
Merryvale Sauvignon Blanc, St. Helena, Napa Valley 2019
Apple and Arugula Salad

2nd
Benton Lane Pinot Noir, Willamette Valley, OR 2017
Baked Shrimp

4th

Faust Cabernet Sauvignon, Napa Valley 2018
Choice of Sea Bass or 16oz Prime NY Strip
Broccolini and Cheese Mashed Potatoes

Closing
Choice of Night Cap ’47 or Lambrusco Manhattan
Cheesecake with Berries

 

$150 per person | excludes tax and gratuity


Make a Reservation:
Reserve online or call (864) 286-8700


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville

Mother’s Day at Chophouse 47

Mother’s Day | Sunday, May 9

Make a Reservation >

Open Noon, 5/9


BRUNCH | May 9 from Noon
Full menu also available

Seafood Crepes 19.95
Shrimp & lump crab rolled in light crepes, with lobster cream sauce and orange beurre blanc

Crab Cake Benedict 22.95
Lump crab cake on jumbo asparagus, topped with a poached egg and hollandaise

Banana Stuffed Belgian Waffle 16.95
With banana glaze and fresh fruit

Fresh Berries and Creme Fraiche 14.95
Strawberries, blueberries and raspberries topped with sweet vanilla cream

Hashbrowns or Lyonnaise 9

Thick Cut Candied Bacon 14

Bottomless Mimosas 25


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville
Online Reservations | (864) 286-8700

Easter at Chophouse ’47

Easter Brunch

Make a Reservation >

Open Noon, 4/4


BRUNCH | April 4 from Noon
Full menu also available

Steak & Eggs 35.95
Sliced New York Strip – 8oz., two eggs, hashbrowns and hollandaise

Crab Cake Benedict 22.95
Lump crab cake on jumbo asparagus, topped with a poached egg and hollandaise

Banana Stuffed Belgian Waffle 16.95
With banana glaze and fresh fruit

Seafood Omelet 22.95
Shrimp and lump crab stuffed omelet topped with lobster cream sauce

Fresh Berries and Creme Fraiche 14.95
Strawberries, blueberries and raspberries topped with sweet vanilla cream

Hashbrowns or Lyonnaise 9

Thick Cut Candied Bacon 14

Bottomless Mimosas $15.95


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville
Online Reservations | (864) 286-8700

Darioush Wine Dinner

March 14 at 6pm

Hosted by Darioush Ambassador Steven McKenzie
Reservations >>

Intro
Darioush Signature, Napa Valley,
Viognier 2019

1st
Darioush Signature, Napa Valley,
Chardonnay 2018

Classic Caesar

2nd
Darioush Signature, Napa Valley,
Cabernet Franc 2018
Carpaccio

3rd
Darioush Signature, Napa Valley,
Cabernet Sauvignon 2018
Filet, 8 oz.
Hash Browns & Sauteed Mushrooms

Close
Darioush Signature, Russian River Valley
Pinot Noir 2018

Chocolate Cake

$179 per person | excludes tax and gratuity


Reserve online or call: 864.286.8700


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville

Joseph Phelps Vineyards Wine Dinner

February 21 at 6pm

Hosted by Chris Gemmill, Chophouse 47’s Sommelier and Operating Partner
Reservations >>

1st
Joseph Phelps, Chardonnay “Freestone Vineyards”
Sonoma Coast 2018

Oysters Rockefeller

2nd
Joseph Phelps, Sauvignon Blanc,
St. Helena 2019

Apple & Arugula Salad

3rd
Joseph Phelps, Pinot Noir “Freestone Vineyards”,
Sonoma Coast 2018

Filet, 8 oz.
Hash Browns, Sauteed Onions, Creamed Spinach

4th
Joseph Phelps, Cabernet Sauvignon,
Napa Valley 2018

Chocolate Cake

$139 per person | excludes tax and gratuity


Reserve online or call: 864.286.8700


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville

Valentine’s at Chophouse ’47

Share the Love All Valentine’s Weekend

Make a Reservation >

Open 3pm, 2/12 + 2/13 and Noon, 2/14


BRUNCH | February 14 from Noon
Full menu also available

Steak & Eggs 35.95
Sliced New York Strip – 8oz., two eggs, hashbrowns and hollandaise

Crab Cake Benedict 22.95
Lump crab cake on jumbo asparagus, topped with a poached egg and hollandaise

Banana Stuffed Belgian Waffle 16.95
With banana glaze and fresh fruit

Seafood Omelet 22.95
Shrimp and lump crab stuffed omelet topped with lobster cream sauce

Fresh Berries and Creme Fraiche 14.95
Strawberries, blueberries and raspberries topped with sweet vanilla cream

Hashbrowns or Lyonnaise 9

Thick Cut Candied Bacon 14

Bottomless Mimosas $15.95


VALENTINE’S AT HOME

Pickup 2/12, 2/13 + 2/14

ORDER NOW >> Valentine’s To Go meals


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville
Online Reservations | (864) 286-8700

Ultimate Big Game Order

Ultimate Big Game Order
Pickup Sunday, 2/7

Lobster Tail (Chilled and Split) – Jumbo Lump Crab (1/2 lb.) – Oysters Rockefeller (1/2 dozen) – Colossal Shrimp (10) – Thick-cut Sizzling Bacon (3) –– Served with cocktail sauce, horseradish, stone sauce, brooklyn french and lemons. $129 | Serves 4+

Order Ahead >

Orin Swift Wine Dinner

Sunday, January 24 at 6pm
Hosted by Charlie Lassor, Orin Swift Ambassador 

Reservations recommended >>

Intro
2019 Orin Swift Blank Stare,
Sauvignon Blanc, Russian River Valley

1st
2018 Orin Swift Mannequin,
Chardonnay, CA

Baked Shrimp

2nd
2019 Orin Swift Slander,
Pinot Noir, CA

Caesar Salad

3rd
2018 Orin Swift Papillon,
Bordeaux Blend, Napa Valley

New York Strip, 10 oz.
Cheese Mashed Potatoes and Creamed Spinach

Close
2019 Orin Swift 8 Years In The Desert,
Red Blend, CA

Cheesecake with fresh berries

$125 per person | excludes tax and gratuity


Reserve online or call: 864.286.8700


Chophouse ’47
36 Beacon Drive | Located off Pelham Road, Greenville

The Holidays with Chophouse ’47

Enjoy Christmas Dinner from the comfort of your home
Pick-up on Christmas Eve from 3PM

Slow-Roasted Beef Tenderloin, Brussels Sprouts,
Sauteed Onions, Cheese Mashed Potatoes, Sweet Potatoes,
Classic Caesar Salad and Artisan Bread

$325, Feeds 6-8 | $145, Feeds 2-3

ORDER NOW >


Chophouse ’47 is OPEN Christmas Eve: 4-9PM
Make a Reservation >


Chophouse ’47
36 Beacon Dr, Greenville | (864) 286.8700

 

NEW YEAR’S EVE MMXXI

New Year’s Eve MMXXI

We’re celebrating responsibly
from Dec. 30, 2020 – Jan. 2, 2021

Reservations are limited to availability
Live Music with the Synergy Twins


Party! (menu)

Sparkling Wine
one bottle per couple
Schramsberg Mirabelle Brut

First Course
Shrimp Cocktail or Thick Cut Sizzling Bacon

Second Course
Classic Caesar or Wedge Salad

Third Course
USDA Prime Steaks
choice of one:
New York Strip 16oz.
Filet 8oz. – barrel cut
Sea Bass
Tomahawk Ribeye +$30 | Porterhouse +$30

Accompaniments:
Oscar +$16 | Garlic Shrimp +$10 | Bearnaise +$4

Side Items:
Creamed Spinach, Cheese Mashed Potatoes, Brussels Sprouts

Dessert
Butter Cake

$125 per person (excludes tax + gratuity)

Stone Crabs and Lobster, 3 to 13 lbs. – A.Q.


RESERVATIONS

Make a Reservation online | Call 864.286.8700


Reservations are limited to availability
(Reservations after 9PM will have the table for the evening)
Live Music with the Synergy Twins

Happy New Year!

Chophouse ’47
36 Beacon Drive
Located off Pelham Road, Greenville