Join us for a Justin Wine Dinner on Monday, March 16 at 6PM, featuring a lineup from the Central Coast and Paso Robles with food pairings throughout, including your choice of Filet or Sea Bass, for a thoughtfully paired evening from start to finish.

Make a Reservation >

1st
Rosé, Central Coast 2024
Thick Cut Sizzling Bacon

2nd
Chardonnay, Sonoma County 2022
Classic Caesar

3rd
Cabernet Sauvignon Reserve, Paso Robles 2022
Filet 8 oz. or Sea Bass
With Cheese Mashed Potatoes & Sauteed Mushrooms

4th
Isosceles Reserve, Paso Robles 2017
Cheesecake

$149 / guest

Monday, March 16 | Reserve > or call: 864-286-8700

Chophouse ’47