Author: Amber Stewart
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Sazerac Allocated Bourbon Dinner | 11.15
Featuring Pappy Van Winkle Join us for a four-course a Sazerac Allocated Bourbon dinner on November 15 at 6PM, with four pours of limited-distribution bottles: Blanton’s Gold, Eagle Rare 12 Year, Old Rip Van Winkle 10 Year, and Weller Single Barrel. Nov. 15 at 6PM | Make a Reservation > 1st Blanton’s Gold Bourbon Glazed…
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Celebrate Thanksgiving Your Way at Chophouse
Join us at the restaurant for an elevated experience featuring USDA prime steaks or bring the celebration home with our Thanksgiving Feast To Go. Make a Reservation >> Serving USDA prime steaks, Noon – 8PM Thanksgiving Feast To Go >> Hot, ready to serve, and available for pickup on Thanksgiving Day from 10AM–1PM. Whole Roasted…
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‘Tis the season
Make it a Celebration Whether you’re planning an intimate gathering or a larger celebration in Greenville, we offer private and semi-private dining options to make your holiday occasion special. Learn more about our private dining options >>