News

New Year’s Eve at Chophouse ’47

cheers to 2023

HERE’S TO A BRILLIANT 2023

Ring in the New Year with Live Music, our full menu, toasts and merriment galore

RESERVATIONS > // Call 864.286.8700
reservations are limited to availability


Happy New Year from all of us at Chophouse ’47
36 Beacon Drive | Greenville

Christmas Dinner from Chophouse ’47

CHristmas Dinner from Chophouse

Enjoy Christmas Dinner from the comfort of your home
Pick-up 12/19 – 12/24 from 3PM

Slow-Roasted Beef Tenderloin, Brussels Sprouts, Creamed Spinach, Cheese Mashed Potatoes, Sweet Potatoes, Classic Caesar Salad, Cheesecake and Bread

$395, Feeds 5-6 | $245, Feeds 2-3

ORDER NOW >


Chophouse ’47 is OPEN Christmas Eve: 2-9PM
Make a Reservation >


Chophouse ’47
36 Beacon Dr, Greenville | (864) 286.8700

 

Tis the season to gather

private dining now reserving

Classic Thanksgiving Feast

Take home Thanksgiving feast.

This Thanksgiving, let Chophouse ’47 handle the cooking.

Thanksgiving dinner includes:
Whole Roasted Turkey (12-14 lbs.), Cheese Mashed Potatoes, Herb Stuffing, Praline-Topped Sweet Potatoes, Green Beans Almondine, Classic Gravy, Cranberry Relish, Cornbread | $225 (serves up to 8)
Extras: Pecan or Pumpkin Pie | Full Wine list available


Pre-Order Thanksgiving Dinner

Reserve Online >

To place your order, call 864.286.8700 or reserve online
Our Thanksgiving meal is freshly made and packaged hot for pick-up from 11AM – 5PM on Thanksgiving Day.
Select your desired time when placing order

Bar open 11AM – 5PM


Chophouse ’47
36 Beacon Dr, Greenville | (864) 286.8700

Honoring Veterans 11/11

Honoring Veterans 11/11

CentraArchy Restaurants Express Gratitude to Armed Forces

Atlanta (Oct. 24, 2022) – All 14 CentraArchy Restaurants are honoring the hard work and sacrifices of U.S. military with a special discount on Veterans Day.

On Nov. 11, any U.S. veteran or active-duty member of the armed forces with I.D. is invited to enjoy any entrée from the full menu at half price.

“We greatly appreciated our veterans and active U.S. military personnel for their service to our nation and local communities,” said CentraArchy Restaurants CEO Vince Van Brunt. “We invite all veterans and active-duty military to enjoy our regular menu entrées – from our popular steaks to fresh seafood and other grilled items – reset at half price on Nov. 11 in honor of their service.”

All 14 CentraArchy restaurants are participating across five Southeast states. Honored guests are encouraged to book reservations online in advance and bring a valid military I.D. or proof of military service to enjoy half-off any entrée from the restaurant’s regular dinner menu. The special half price offer is valid for dine-in only on Friday, Nov. 11.

Participating CentraArchy restaurants include California Dreaming in Augusta, Ga., Charleston, S.C., Columbia, S.C., Greenville, S.C., Spanish Fort, Ala., and Surfside Beach, S.C.; Carolina Roadhouse in Myrtle Beach, S.C.; Chophouse ’47 in Greenville, S.C.; Chophouse New Orleans, Gulfstream Café in Garden City, S.C.; Joey D’s Oak Room in Atlanta; and New York Prime in Atlanta, Boca Raton, Fla. and Myrtle Beach, S.C. For more information or reservations, visit CentraArchy.com.

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PINK KISS FOR THE CURE RETURNS TO CENTRAARCHY RESTAURTANTS

Pink Kiss

Over $220,000 for Breast Cancer Support Raised by Dining Guests During Last 11 Years

Atlanta (Sept. 16 , 2022) – In recognition of National Breast Cancer Awareness Month, CentraArchy Restaurants continues its 12th annual “Pink Kiss for the Cure” campaign throughout October. All restaurants are offering their limited-edition Pink Kiss martini with 50 percent of the sales going directly to breast cancer research and care.

“We are thankful to the thousands of restaurant guests who helped raise over $220,000 for the Pink Kiss for the Cure campaign during the last 11 years,” said CentraArchy CEO Vince Van Brunt. “This is an important tradition for all seven of our restaurant brands at 14 locations across the Southeast, last year raising $25,000.”

To participate, guests simply order the “Pink Kiss” at any CentraArchy Restaurant, including California Dreaming (Augusta, Ga., Charleston, S.C., Columbia, S.C., Greenville, S.C., Spanish Fort, Ala., and Surfside Beach, S.C.), Carolina Roadhouse (Myrtle Beach, S.C.), Chophouse ’47 (Greenville, S.C.), Chophouse New Orleans, Gulfstream Café (Garden City, S.C.), Joey D’s Oak Room (Atlanta) or New York Prime (Atlanta, Boca Raton, Fla. and Myrtle Beach, S.C.).

This year’s Pink Kiss campaign contributions will go to the national nonprofit Living Beyond Breast Cancer, an organization on mission for over 30 years to provide trusted information and a community of support to those impacted by the disease, offering on-demand emotional, practical and evidence-based content that is meaningful to those newly diagnosed, in-treatment, post-treatment and living with metastatic disease.

CentraArchy dining guests are encouraged to share their photo-worthy Pink Kiss images on Facebook or Instagram using the hashtag #PinkKiss. For more information about CentraArchy Restaurants, visit CentraArchy.com.

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Old Forester Whisky Dinner | 9.25

Sunday, September 25 at 6:00 pm
hosted by Ambassadors, Jim Laminack & Joe Ziegler

Reservations >

Intro
Barrel-Aged Old Fashioned

1st
Old Forester 1870 Original Batch
Thick Cut Sizzling Bacon

2nd
Old Forester 1897 Bottled in Bond
Wedge Salad

3rd
Old Forester 1910 Old Fine Whisky
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach

Close
Old Forester 1920 Prohibition Style
Chocolate Cake

$140 / excludes tax & gratuity


Make a Reservation: Reserve online or call (864) 286-8700


Chophouse ’47

Woodford Reserve Dinner | 8.21

Woodford Reserve whiskey dinner.

Sunday, August 21 at 6:00pm
hosted by Ambassadors, Jim Laminack & Joe Ziegler

Reservations >

Intro
Barrel-Aged Old Fashioned

1st
Woodford Reserve Double Oaked
Thick Cut Sizzling Bacon

2nd
Woodford Reserve Rye
Classic Caesar

3rd
Woodford Reserve Straight Malt
New York Strip, 10oz.
Cheese Mashed Potatoes & Creamed Spinach

Close
Woodford Reserve Straight Wheat
Chocolate Cake

$125 / excludes tax & gratuity


Make a Reservation: Reserve online or call (864) 286-8700


Chophouse ’47

Komos x Herradura Tequila Dinner

Thursday, July 28 at 6:00pm
hosted by Ambassador “Maria Tequila” Lehman

Reservations >

Meet & Greet
What a Peach Cocktail

1st
Tequila Herradura Añejo
Thick Cut Sizzling Bacon

2nd
Tequila Herradura Ultra Añejo
Classic Caesar

3rd
Tequila Komos Reposado Rosa
New York Strip, 16oz
Creamed Spinach and Cheese Mashed Potatoes

4th
Tequila Komos Añejo Cristalino
Cheesecake

$160 excludes tax and gratuity

Make a Reservation: Reserve online or call (864) 286-8700


Chophouse ’47

Father’s Day | Sunday, June 19

Father's Day Reservations.

Father’s Day, Sunday, June 19 | Open 2PM

Reservations recommended:
Reserve online or call: 864-286-8700


Chophouse ’47
36 Beacon Drive
Located off Pelham Road, Greenville